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Time becomes flavor: discover the true Traditional Balsamic Vinegar of Modena

We are a small family-run vinegar cellar now in its fourth generation, with a passion for the flavors and rhythms of the past.

Learn more about us

The pleasure of a timeless experience:

Come taste balsamic in an authentic place, surrounded by the scent of wood and centuries-old traditions.

Book a tour of the vinegar cellar

A family story, filled with flavors and memories to pass on.

We look forward to welcoming you to our vinegar cellar and letting you discover the magic of traditional balsamic.

Discover our products

EXPERIENCES

Take a step back in time and savor a piece of history.

Come and discover how Traditional Balsamic Vinegar of Modena is made, and let yourself be surprised by ancient aromas and flavors.
You will learn that only with the passage of time and the mastery of centuries-old knowledge can the true excellence of this PDO be achieved.

Visit to the aging rooms and the farming tools collection

Guided tasting and product history

Time for questions, photos, and curiosities

Average duration: 60–120 minutes

TRADITIONAL BALSAMIC VINEGAR OF MODENA PDO

What makes it so special?

A single ingredient: cooked and fermented grape must

Grapes grown exclusively in the province of Modena

Two categories:
ABTM: minimum 12 years of certified aging
ABTM Extravecchio: minimum 25 years of certified aging

products

The care of time, in every single drop

Our Traditional Balsamic Vinegar of Modena PDO and a selection of unique condiments are born from the family barrels. Small batches, crafted with passion, to bring authenticity and timeless taste to the table.

What can we do for you?

FAQ

Yes, the tour is also suitable for children.
The experience is family-friendly and relaxed, making it perfect for all ages.

Yes, free parking is available along the two streets close to the entrance: Via Gabriella Degli Esposti (partly one-way) and Via Dante Alighieri.
For buses and private coaches, there is a large parking lot a few hundred meters from the vinegar cellar.

Yes, the main part of the tour is accessible to those with limited mobility: the aging and tasting rooms can be easily reached by lift. The barrique room on the first floor can be reached via a flight of stairs.

Those who have visited us say…

Pubblicato su Tripadvisor Tripadvisor
Jet783896 profile picture
Jet783896
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A Beautiful, Female-Led Acetaia Steeped in Tradition A visit to Acetaia Benedello is something I’ll carry with me for the rest of my life. It’s rare to find a female-led, multi-generational acetaia, and even rarer to be welcomed so openly into a family’s home and heritage. Anna Lena and Eleonora created an experience that felt intimate, generous, and deeply rooted in the traditions that began with their grandmother in the 1940s. My 11-month-old son was treated like a tiny king. They gave him his very first taste of aceto balsamico, which he now insists belongs on almost everything he eats. That moment alone would have made the visit unforgettable, but every detail was just as special. We tasted balsamico shaped by decades of patience, different woods, and the careful hand of each generation. You can feel the history in every barrel, from Antonietta’s first three to the intricate batterie created and cared for by Rino, and now lovingly carried forward by Anna Lena and her daughter Eleonora. We were lucky enough to bring home several bottles to share with the people we love. Each one feels like a small piece of their story, a reminder that true craft takes time, intention, and heart. Acetaia Benedello isn’t just a place to taste balsamico. It’s an invitation into a family’s legacy and a celebration of the culture of Modena. If you’re fortunate enough to visit, you’ll leave enriched, inspired, and a little changed.
Pubblicato su Tripadvisor Tripadvisor
BoardingPass587399 profile picture
BoardingPass587399
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Splendido Le proprietarie Dell acetaia sono persone splendide. Abbiamo conosciuto il mondo Dell aceto balsamico tradizionale tramite i loro racconti ,ci hanno appassionato e affascinato.non pensavamo di fare una esperienza così unica abbiamo degustato i diversi tipi di aceto e dobbiamo dire davvero unici . Esperienza da ripetere e da consigliare a chi cerca prodotti speciali. Grazie di tutto .
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Giuseppe C profile picture
Giuseppe C
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TOP DELL'ACETO BALSAMICO DI MODENA Acetaia tradizionale mantenuta con dedizione, tradizione e cuore. Gestione famigliare che conserva e preserva tutte le caratteristiche di un prodotto esclusivo di altissima gamma. Mosto selezionato delle uve "di casa", botti antiche di differenti essenze, vasta scelta di invecchiamento con sapori che inebriano i sensi. La gentilezza della padrona di casa è unica come è unica la maestria ed appassionato il racconto di questo mondo ed è un'avventura l'assaggio di questi aceti balsamici. Esperienza sensoriale da fare senza meno!
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Annamaria S profile picture
Annamaria S
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Balsamico che Passione! Iniziando il tour dell acetaia capisci subito la fatica e la dedizione della proprietaria , con eleganza e stile ti racconta tutto quello che c'è da sapere sul vero balsamico, immersi negli odori e a seguire dai sapori, la mente ritrova tramite le papille il vecchio rovere, il ginepro, il gelso ed il castagno. Un'esperienza unica da provare ed è subito passione.
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Tourist01531572417 profile picture
Tourist01531572417
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Un aceto balsamico gustosissimo Esperienza bellissima, Annalena e Italo sono due persone gentilissime e preparate. La degustazione dei loro aceti balsamici è stata spettacolare. Consiglio vivamente.
Pubblicato su Tripadvisor Tripadvisor
René B profile picture
René B
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Piccola, ma con grande passione La passione della proprietaria, la chiarezza delle spiegazioni e la capacità a mettere in mostra le finezze dei prodotti.

Visit our vinegar cellar

You can find us in the Motor Valley – Province of Modena.
Discover the vinegar where it is born, among vintage cars and ancient flavors.